Recipes by Black Garlic & Co.
- All
- Aged Black Garlic & Cherry Balsamic Vinegar
- Aged Black Garlic & Cherry Paste
- Aged Black Garlic & Goji Berry Balsamic Vinegar
- Aged Black Garlic & Jarrah Honey Balsamic Vinegar
- Aged Black Garlic Asian Concentrate
- Aged Black Garlic Cloves
- Aged Black Garlic Olive Oil
- Aged Black Garlic Savoury Paste
- Appetizer
- Baking
- Beef
- Black Garlic Cloves
- Breakfast
- CheeseBoard
- Chicken
- Dessert
- Dressing
- Drinks
- Duck
- Egg
- Entertaining
- Lamb
- Meat
- Pasta
- Pork
- Rice Dish
- Salad
- Seafood
- Side
- Soup
- Veal
- Vegetable Dish
- Vegetarian
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PANZELLA SALAD
A rustic Italian salad bursting with smoky grilled peppers, sweet blistered tomatoes, and crunchy sourdough, all brought together with creamy bocconcini and the rich depth of Black Garlic & Co’s...
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GARLIC AND OLIVE OIL PASTA
A light yet flavour-packed pasta with silky strands of spaghetti coated in rich black garlic olive oil, lifted by sweet tomatoes, briny olives, fresh herbs, and a tangy finish of...
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WHIPPED FETA DIP WITH FIG, HONEY, AND BLACK GARLIC
Lusciously creamy whipped feta meets the rich sweetness of fig, golden honey, and the umami depth of aged black garlic. A bold, elegant dip that steals the spotlight every time.
ABOUT US
We are Black Garlic & Co, a family-owned and operated Western Australian business.
We use our black garlic, which is made from Organic Garlic from the Margaret River region, to make premium Black Garlic Products.
Each of our black garlic products is uniquely crafted to showcase the distinctive flavors and health benefits of this exceptional ingredient, setting us apart with premium quality that leaves a memorable impression.
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