Recipes by Black Garlic & Co.
- All
- Aged Black Garlic & Cherry Balsamic Vinegar
- Aged Black Garlic & Cherry Paste
- Aged Black Garlic & Goji Berry Balsamic Vinegar
- Aged Black Garlic & Jarrah Honey Balsamic Vinegar
- Aged Black Garlic Asian Concentrate
- Aged Black Garlic Cloves
- Aged Black Garlic Olive Oil
- Aged Black Garlic Savoury Paste
- Appetizer
- Baking
- Beef
- Black Garlic Cloves
- Breakfast
- CheeseBoard
- Chicken
- Dessert
- Dressing
- Drinks
- Duck
- Egg
- Entertaining
- Lamb
- Meat
- Pasta
- Pork
- Rice Dish
- Salad
- Seafood
- Side
- Soup
- Veal
- Vegetable Dish
- Vegetarian
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Goji Balsamic Tarts
Indulge in Goji Balsamic Tarts, featuring a savoury blend of balsamic-infused vegetables and melted cheese, encased in a golden shortcrust pastry and garnished with fresh herbs.
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Roasted Balsamic Asparagus
Savour the delightful flavours of Roasted Balsamic Asparagus, perfectly complemented by sweet cherry tomatoes, melted Gouda cheese, and a rich balsamic glaze, garnished with fresh basil.
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Honey and Balsamic Roasted Carrots and Parsnips
Delight in the rich, caramelised flavours of Honey and Balsamic Roasted Carrots and Parsnips, served with fresh rocket, cherry bocconcini, and roasted hazelnuts.
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Rocket, Apple, Cranberry and Blue Cheese Salad
Delight in the vibrant flavours of a Rocket, Apple, Cranberry and Blue Cheese Salad, enhanced with a cherry balsamic dressing, creating a perfect harmony of sweet, tangy, and savoury notes.

ABOUT US
We are Black Garlic & Co, a family-owned and operated Western Australian business.
We use our black garlic, which is made from Organic Garlic from the Margaret River region, to make premium Black Garlic Products.
Each of our black garlic products is uniquely crafted to showcase the distinctive flavors and health benefits of this exceptional ingredient, setting us apart with premium quality that leaves a memorable impression.