Delight in the vibrant flavours of a Rocket, Apple, Cranberry and Blue Cheese Salad, enhanced with a cherry balsamic dressing, creating a perfect harmony of sweet, tangy, and savoury notes.
Rocket, Apple, Cranberry and Blue Cheese Salad
Rated 5.0 stars by 1 users
Category
Sides
Servings
4
Prep Time
10 minutes
Discover a medley of vibrant flavours with the Rocket, Apple, Cranberry and Blue Cheese Salad. This salad combines peppery rocket leaves with the crisp sweetness of sliced Bravo apple and the tartness of dried cranberries. Fresh basil leaves and chopped pistachios add an extra layer of freshness and crunch, making each bite a delightful experience.
The star of this salad is the cherry balsamic dressing, made with Black Garlic Balsamic Vinegar with Cherry and olive oil. This dressing imparts a rich, tangy flavour that perfectly complements the other ingredients. Seasoned with salt and pepper and topped with creamy, tangy blue cheese chunks, this salad offers a balanced harmony of sweet, savoury, and tangy notes. Perfect for a light lunch or a sophisticated starter, this salad is both delicious and visually appealing, sure to impress any guest.
Ingredients
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2 tbsp olive oil
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4 tbsp Black Garlic Balsamic Vinegar with Cherry
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160g rocket leaves
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One large Bravo apple, cored and sliced
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80g dried cranberries
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20 small fresh basil leaves
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80g shelled pistachios, chopped
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salt and pepper
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80g blue cheese
Directions
Mix olive oil with balsamic vinegar and set aside.
Construct the salad with rocket, apple, cranberries, basil and pistachios.
Drizzle salad with balsamic dressing and season with salt and pepper.
Top with chunks of blue cheese.
