Recipes by Black Garlic & Co.
- All
- Aged Black Garlic & Cherry Balsamic Vinegar
- Aged Black Garlic & Cherry Paste
- Aged Black Garlic & Goji Berry Balsamic Vinegar
- Aged Black Garlic & Jarrah Honey Balsamic Vinegar
- Aged Black Garlic Asian Concentrate
- Aged Black Garlic Cloves
- Aged Black Garlic Olive Oil
- Aged Black Garlic Savoury Paste
- Appetizer
- Baking
- Beef
- Black Garlic Cloves
- Breakfast
- CheeseBoard
- Chicken
- Dessert
- Dressing
- Drinks
- Duck
- Egg
- Entertaining
- Lamb
- Meat
- Pasta
- Pork
- Rice Dish
- Salad
- Seafood
- Side
- Soup
- Veal
- Vegetable Dish
- Vegetarian
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Bacon and Black Garlic Baked Rice
Bacon and Black Garlic Baked Rice is a hearty, savory dish where fluffy jasmine rice absorbs the rich flavors of smoky bacon, sweet black garlic, and melted mozzarella, topped with...
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Potato Rosti with Aged Black Garlic Cherry Paste and Black Garlic
Crispy on the outside and tender inside, these golden potato rostis are elevated with the bold flavors of black garlic and a sweet-tangy cherry paste, garnished with fresh thyme for...
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Cheesy Potato Stacks with Aged Black Garlic
Cheesy Potato Stacks with Aged Black Garlic are crispy, golden layers of thinly sliced potatoes, coated in a rich black garlic butter and topped with a blend of Gouda and...
ABOUT US
We are Black Garlic & Co, a family-owned and operated Western Australian business.
We use our black garlic, which is made from Organic Garlic from the Margaret River region, to make premium Black Garlic Products.
Each of our black garlic products is uniquely crafted to showcase the distinctive flavors and health benefits of this exceptional ingredient, setting us apart with premium quality that leaves a memorable impression.
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